Food

Jam Up Wings, seasoned and marinated hot wings drizzled with Gullah Gal sauce, is served fried or baked at Virgil’s Gullah Kitchen and Bar in West Midtown and Conyers. During Black Restaurant Week in Atlanta, which started Sunday, appetizers at Virgil's will be offered free with the purchase of an entree. (Courtesy of Mia Yakel)

How Black Restaurant Week Atlanta 2025 is supporting Black-owned spots

Black Restaurant Week 2025 in Atlanta adds Bites and Birdies Golf Invitational at Canongate 1 Golf Club and additional resources to support Black-owned restaurants.

Bankhead Seafood reopened in November after closing in 2017 after more than 50 years serving seafood in Atlanta's Westside neighborhood. The restaurant has temporarily closed to make building, operations and menu updates. (Hyosub Shin/AJC)

Killer Mike confirms temporary closure of Bankhead Seafood

Atl Closeup Pinky Cole
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Planned Slutty Vegan airport location is a no-go after chain’s restructuring

Morris Brown Accreditation

Restaurateur Pinky Cole speaks with UATL about the future of Slutty Vegan

jernard wells

Atlanta chef Jernard Wells premieres Black travel show on TV One

Big Dave's Cheesesteaks unveils new flagship location to replace downtown Atlanta closure

A list of more than 300 Black-owned restaurants, food businesses in metro Atlanta

Try romance without the clichés this Valentine’s Day
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Atlanta’s Black-owned restaurants largely overlooked by Michelin Guide – These deserve consideration

Keith Lee
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Once again it’s on? Keith Lee makes another Michelin-timed visit to Georgia